Canneles
3,20 $
The little story
Mamie introduces you to her Cannelés, a speciality of Bordeaux from her cookbook, which will delight your taste buds! Discover a slightly crispy brown crust that contains a fluffy rum and vanilla dough.
Ingredients list
Flour, butter, whole eggs, sugar, skim milk, rum and vanilla
Mamie’s tip
Combined with an espresso, this treat will end your meal on a slightly sweet touch.
